Accommodation Details:
Simple 2 cabin layout with:
FOREPEAK CABIN with two 'V' berths and stowage beneath. Jabsco sea toilet to starboard with enclosure and hanging locker to port.
MAIN SALOON has a dinette double berth to starboard with ample seating for dining and storage lockering under. The GALLEY is to port with stainless steel sink unit and manual pump cold tap. Single burner Gaz cooker. Good stowage for cooking utensils, etc.. A quarter berth is provided under the port side deck and the central companion way takes you to the COCKPIT area. Sail handing is easily managed from the deep cockpit provides excellent security for the crew. A large cockpit locker under the starboard seat bench gives ample space for deck/wet gear, etc.. Fabrics and furnishings/linings appear in good order for a vessel of tis age.
Gas appliances: All gas equipment should be regularly checked, serviced and certified safe by a competent inspector.